The Wonder Bur Steakhouse & Lounge

"Excellent accueil, que des sourires et de la gentillesse. Cuisine et vin divins. Merci infiniment grace a vous nous garderons un excellent souvenir de notre passage a Grants Pass. Les francais "

"Today I went in to Wonder Bur for breakfast, I had been there before but it had been 5 years ago. So today I made the trek from Medford to Grants Pass. I walked in and sat myself by the front window, there was one family leaving and one elderly couple waiting for their food. I was greeted by my server and given a warm welcome, handed my menu. The menu looked different possibly updated from what I remember. I found my go to; the Chicken fried steak, which my server agreed it was a good choice, it came with two eggs any way and hash browns, I ordered mine crispy. I also ordered a 1/2 order of biscuits and gravy, I was quite hungry. Food came out and I was ready to take down this huge breakfast!! Everything was delicious!! The biscuit was fluffy and the gravy thick and tasty! Eggs were as ordered and my chicken fried steak, although not homemade in house, was cooked to perfection! All in all I was happy that I went to Grants Pass to eat breakfast at the Wonder Bur! Thank you, I will definitely return again for prime rib! 2 thumbs up!!"

"Wonderbur, Grants Pass, Oregon A Comeback Story with emphasis on great food & service! My wife and I were in Grants Pass for an early local music event at Ol' Barney and decided to give Wonderbur a try -- our first visit since the new owners took over about a year ago. We'd seen plenty of people recommending them for a great steak, and we were definitely not disappointed. The restaurant features locally sourced, Organic ranch-raised, grass-fed &finished beef, which immediately caught our attention. We ordered the 14-ounce ribeye to share and skipped the starch in favor of a double order of vegetables. To start, we each had a cup of soup, Chicken Tortilla for me and Beef Stew for my wife. Both were clearly scratch-made and absolutely delicious. Our ribeye was perfectly cooked, just over an inch thick at the fattest point, and when cut in half, each portion was still a full inch thick, exactly how a proper steakhouse should serve it, in my opinion. As for the service, it was equally impressive. We were personally greeted and seated by the owner, who made us feel welcome right away. Every employee we encountered spoke to us as if we were regulars, which added to the warm, hometown atmosphere. The new owners have truly transformed Wonderbur into a casual yet high-quality eatery, serving deliciously prepared food with genuine hospitality. If you're in town and want great food instead of just a great view, give Wonderbur a try, no foodie will leave disappointed!"

"Went there for someplace new and was hoping for a good meal, Wonder Bur did not disappoint. Three of us ate for thirty one dollars. We had 1/2 order biscuits and gravy along with an egg, a full order of biscuits and gravy with an egg and 2/2/2 ...2 eggs, 2 sausage, 2 French Toast we all had coffee. Service was excellent. Quaint dining, definitely going back. The menu prices are a little different than what's posted on the online menu but not by much."

"I am amazed at the transformation! The new ownership has made some sorely needed changes to this iconic buiness & now it's a safe & happy place to hang out. The restaurant is putting out some great pub grub. They also have great daily specials, steak & deserts. The staff has been awesome! They now have a very fine stage for local live bands with plenty of room for dancing. I have heard their breakfasts are amazing so will be going back for that!"

"Travelling travelling Oregon recently and ended up dining here. Not at all what I expected and surprisingly, it was one of the best steaks of my life - soft tender and cooked to perfection. The staff were very accommodating as we arrived right on closing time but still took the time to look after us properly. And here's a pro-tip, after dinner you can pop into the bar right next door for an icy cold beer and shoot some pool. 10/10 for the experience and first-class customer service."

"I have never had a bad meal here. Today; Crab Benedict! Home Run!"